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Sheet Pan Salmon + Veggies Meal
Anne Murray, MS, RD
This sheet pan meal can be cooked in under 20 minutes and uses real whole food ingredients. Best of all, you can customize it with your favorite vegetables and seasonings. Perfect staple whether you are cooking for one or the whole family.
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Course
dinner
Ingredients
1
lb
Wild Caught Salmon Filet
1
Chopped Zucchini
1
bunch
Asparagus
1
bunch
Broccoli
Chopped Bell Peppers + Onions
Drizzle of Olive Oil
Fresh Squeeze lemon
Lemon Pepper Seasoning & Sea Salt
Instructions
Preheat oven to 400
Place chopped vegetables and salmon on the pan lined with parchment paper
Drizzle olive oil on top, mix with lemon pepper seasoning and sea salt
Roast at 400 for about 15 minutes or until done (depending on thickness of fish)
Enjoy! Can be paired with brown rice, or potatoes as well.
Keyword
20 minute meal, salmon, sheet pan meal