Simple Charcuterie Cups: Easy DIY Party Snack Recipe

Looking for a quick and elegant snack that’s perfect for any occasion? These Simple Charcuterie Cups are the ultimate solution. Filled with fresh fruit, cheese cubes, savory salami, and a crunchy base of pretzels or crackers, they’re a mess-free, grab-and-go version of the classic charcuterie board.

These cups are not only visually stunning but also incredibly versatile. Whether you’re hosting a holiday party, brunch, or picnic, these Simple Charcuterie Cups will add a touch of sophistication to your event. Plus, they’re easy to customize, making them suitable for various dietary preferences.

Why You’ll Love These Simple Charcuterie Cups

• Mess-Free: Guests can enjoy these individual cups without needing plates or utensils.
• Customizable: Adjust ingredients to fit dietary preferences or event themes.
• Quick & Easy: These cups can be assembled in just 10 minutes.
• Elegant Presentation: They look impressive and make entertaining effortless.

Ingredients for Simple Charcuterie Cups

Here’s what you’ll need to create these beautiful cups:

• Grapes
• Apples, diced
• Strawberries, halved
• Oranges, peeled and segmented
• Salami slices
• Cheese cubes (cheddar or gouda recommended)
• Pretzels or crackers (for the base)

How to Make Simple Charcuterie Cups

Step 1: Prep Your Ingredients

Wash and dry the grapes, apples, strawberries, and oranges. Dice apples into small cubes and halve strawberries for easy layering.

Step 2: Build the Base

Add a handful of pretzels or crackers to the bottom of each cup. This creates a sturdy foundation and adds a satisfying crunch.

Step 3: Layer the Ingredients

Layer grapes, apple cubes, strawberries, and orange slices over the base. Top with cheese cubes and rolled salami slices for added texture and flavor.

Step 4: Garnish and Serve

Finish with a sprig of rosemary or a decorative toothpick for a polished look. Arrange the cups on a serving tray and let your guests grab and enjoy!

Tips for the Best Simple Charcuterie Cups

• Prevent Browning: Toss diced apples in lemon juice to keep them fresh.
• Use Firm Fruits: Grapes and oranges hold up well in these cups, even if made in advance.
• Add Variety: Include dried apricots, nuts, or roasted veggies for more texture.
• Seasonal Touches: Swap in seasonal fruits like figs or pears to match the occasion.

Customizations and Variations

Vegetarian Option

Replace the salami with additional cheese cubes or roasted vegetables for a vegetarian-friendly version.

Nut-Free Option

Stick to fruits, cheeses, and crackers to avoid allergens.

Themed Cups

Use decorative cups, holiday-themed toothpicks, or colored garnishes to match your event’s theme.

When to Serve Simple Charcuterie Cups

These cups are incredibly versatile and perfect for a variety of occasions:

• Holiday Parties: Add festive garnishes for a seasonal touch.
• Brunches: Serve alongside mimosas or coffee for a sophisticated spread.
• Picnics: Pack them in reusable containers for an outdoor treat.
• Game Nights: Offer as a no-mess snack that guests can enjoy while playing.

Everyone Will Love It!

These Simple Charcuterie Cups are the ultimate party snack—easy to make, portable, and visually stunning. With fresh fruit, savory meats, and crunchy crackers, they’re guaranteed to be a hit at your next gathering. Impress your guests with these elegant, single-serve charcuterie cups and watch them disappear in no time.

Ready to elevate your entertaining game? Try these Simple Charcuterie Cups at your next event and enjoy the compliments that roll in!

Simple Charcuterie Cups: Easy DIY Party Snack Recipe

Anne Murray, MS, RD

Looking for an easy, elegant snack for your next gathering? These Simple Charcuterie Cups are the ultimate solution. They’re filled with layers of fresh fruit, cheese cubes, savory salami, and a crunchy base of pretzels or crackers, making them a perfect grab-and-go alternative to traditional charcuterie boards.

These cups are not only visually stunning but also highly customizable, making them a hit at any party, brunch, or casual get-together.

Print Recipe Pin Recipe

Prep Time 20 minutes mins

Total Time 20 minutes mins

Course Appetizer, snacks

Cuisine Appetizer

Ingredients

  

Grapes

Apples, diced

Strawberries, halved

Oranges, peeled and segmented

Salami slices

Cheese cubes (cheddar or gouda recommended)

Pretzels or crackers (for the base)

Instructions

 

Prepare the Ingredients

Wash and dry all fruits.

Dice apples and halve strawberries for easier layering.

Build the Base

Add a handful of pretzels or crackers to the bottom of each cup to create a sturdy base and add crunch.

Layer the Ingredients

Add grapes, apple cubes, strawberries, and orange slices over the pretzel base.

Top with cheese cubes and rolled salami slices for a mix of flavors and textures.

Garnish and Serve

Finish each cup with a sprig of rosemary or a decorative toothpick for a festive touch.

Arrange the cups on a tray and serve for guests to grab and enjoy!

Video

Notes

Tips for Success

•Prevent Browning: Toss diced apples in lemon juice to keep them fresh.

•Firm Fruits Work Best: Grapes and oranges hold up well and won’t become soggy.

•Add Variety: Include nuts, dried fruits, or roasted veggies to enhance the flavor.

 

Tips for Success

•Prevent Browning: Toss diced apples in lemon juice to keep them fresh.

•Firm Fruits Work Best: Grapes and oranges hold up well and won’t become soggy.

•Add Variety: Include nuts, dried fruits, or roasted veggies to enhance the flavor.

These Simple Charcuterie Cups are a stylish, fun addition to any event. They’re easy to make, visually appealing, and packed with a perfect balance of flavors and textures. Your guests will love these single-serve cups, and you’ll enjoy how effortless they are to prepare!

Keyword Appetizers, Charcuterie Board, charcuterie cups, cups, holiday food