Banana Oat Pancakes

Banana Oat Pancakes

Anne Murray, MS, RD
Easy healthier pancake recipe you can make in the blender! It's gluten free can be topped with fruit, real maple syrup and cinnamon! Make it your way.
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Course Breakfast
Cuisine American

Equipment

  • 1 Blender

Ingredients
  

  • 1 c Organic Rolled Oats
  • 1 Banana
  • 1/2 c Almond Milk
  • 1 Egg
  • 1 tsp Baking Powder
  • 1 tsp Cinnamon
  • 1/2 tsp Sea Salt

Instructions
 

  • Make oat flour by blending dry oats for 30 seconds
  • Add in almond milk, banana, egg and cinnamon and blend until smooth
  • Lightly grease a nonstick pan with butter or spray and pour pancakes in
  • Cook on each side 1-2 minutes until cooked through and edges turn golden
  • Serve with melted butter or ghee and real maple syrup, top with fruit and enjoy!

Video

@nourished_by_anne

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Notes

Customize by making it higher protein - add in protein powder and more almond milk as needed! 
Keyword banana oat pancakes, blender pancakes, easy pancakes, gluten free recipes, oat pancakes, pancakes

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